If you
want a career that promotes vegetarian value, consider these cooking
school programs:
If you’re considering culinary school, find
out all you can about a school before you make your choice.
Here are some schools to check out:
-
The Natural
Gourmet Cookery School, 48 W. 21st Street, 2nd floor, New
York, NY 10010. Phone:
212-645-5170, e-mail: info@naturalgourmetschool.com.
Web site: www.naturalgourmetschool.com.
They have an accredited chef's training program (the only one
of its kind in the U.S.) in which you will learn about everything
from culinary techniques and theories, to creative cooking and
baking, and opportunities in the food business. If you’re still
undecided about attending culinary school, they also have public
classes in case you’d like to try it on for size.
-
If you fancy going to school in England, consider
The
CordonVert School. Housed
in a Victorian mansion near Manchester, England, this school offers
a variety of courses, both short and long-term. Contact info:
e-mail: cordonvert@vegsoc.org.
Web site: www.vegsoc.org/cordonvert/.
-
For those interested in studying about Raw Vegan culinary arts,
there’s Living Light
Culinary Arts Institute. For more information, call 800-816-2319 or visit their
website: www.RawFoodChef.com.
-
Natural Chef or Nutrition Consultant classes are offered through
Bauman College Contact info: www.iet.org; info@iet.org.
phone: 800-987-7530.
-
Bastyr University in
Seattle offers a whole-foods nutrition degree. Phone: 425-602-3330.
E-mail: rsvp-nutrition@bastyr.edu. Web site: www.bastyr.edu.
These are only a few of the
opportunities available for culinary training.
For more ideas, check the Internet as well as local natural food
stores, magazines, and newspapers for cooking classes in your area.
Home Back
Last Modified:
09/19/2008
Copyright © 2008 by Robin Robertson
|