Party Vegan

“Make My Monday” Winner and a NEW Giveaway!

October 10, 2011

Is it Monday again already?  Wow.  I’ve been out of town for a few days, hence my lack of MoFo posts — but I’ll make up for them, I promise. For now, though, let’s get down to business. It’s time to announce the “Make My Monday” Giveaway winner from last week’s contest.  The prize:  a […]

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“Make My Monday” Cookbook Giveaway

October 3, 2011

Welcome to my first “Make My Monday” Giveaway for MoFo.  This week’s prize is a copy of one of my personal favorites: Party Vegan: Fabulous, Fun Food for Every Occasion.   Did you know that Party Vegan isn’t just about parties?  Organized by menu, this book has you covered for holiday dinners, potlucks, casual get-togethers, or […]

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Father’s Day (or Any Day) Cookout

June 17, 2011

Dads love their grills, so it’s only natural that the Father’s Day menu in Party Vegan is entitled “Boys and Grills.” This easy and hearty menu makes the most of the fresh produce of summer with enough grilling to please even an omnivorous father on his special day. Of course, this menu is a great […]

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Party Vegan Recipes on Grandparents.com

June 1, 2011

I recently did a QandA interview at Grandparents.com where two recipes from Party Vegan are also posted.  Be sure to send the link the feature to any grandparents you know — especially any that may be curious about going vegan.  The recipes featured are the Fresh Fruit Skewers with Two Dips and the Baked Potato Skins.  These recipes are […]

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Chocolate + Baklava = “Choclava”

May 6, 2011

I came up with an easy impromptu dessert the other day that I just have to share with you.  I had a package of those mini phyllo shells in the freezer, some walnuts, and vegan chocolate chips.  Okay, so you probably see where this is heading…  “Why not combine the flavors and textures of baklava with […]

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Apple-Pecan Haroset

April 20, 2011

I love haroset.  What’s not to love about juicy sweet apples mixed with crunchy nuts and chewy raisins?  My recipe for Apple-Pecan Haroset is posted on GoDairyFree.org.  The recipe is from the Passover Menu in Party Vegan.  I think haroset is too good to just serve once a year.  I recently made it to accompany a dinner […]

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