Nut Butter Universe Blog Tour

by Robin on February 18, 2013

in Uncategorized

SPREAD IT AROUND….   The Nut Butter Universe Blog Tour begins today with the first stop being VeggieGirl who has posted my recipe for Szechuan Stir-Fry with Fiery Peanut Sauce and is also hosting a giveaway of the book.  Be sure to head on over there to check out the recipe and enter the giveaway, but first, let me tell you about the rest of the blog tour…

During the  next two weeks, Nut Butter Universe will be featured on the blogs listed below.  Some of these wonderful blog hosts will feature a sample recipe from Nut Butter Universe, others might have a guest post (by me!), and others may be doing a giveaway or a review of the book.  Some will be doing a combination!  You can check back here each day for a link to each post (the links will be updated each day when the post goes live).

I hope you enjoy this tour of my new cookbook, Nut Butter Universe: Easy Vegan Recipes with Out-of-This-World Flavors.


Monday Feb 18:  Veggie Girl

Tuesday Feb 19: Robin Asbell 

Wednesday February 20:  Julieanna Hever

Thursday February 21:   Savvy Vegetarian

Friday February 22:    Go Dairy Free

Monday February 25:   Veg Kitchen

Tuesday February 26:   Julie’s Kitchenette

Wednesday February 27:   JL Goes Vegan

Thursday February 28:   Manifest Vegan

Friday March 1: Vegan Crunk

Friday March 1: Hungry Vegan

I want to close this post with something delicious, so here’s a photo of the Linguine with Thai Pesto from Nut Butter Universe, taken by recipe tester VeganAide who also happens to be hosting a giveaway of Nut Butter Universe right now on her blog, Weekly Vegan Menu, so be sure to enter that one as well!


{ 13 comments… read them below or add one }

1 nancy February 18, 2013 at 2:45 pm

I was just wondering if your new book Nut Butter Universe is going to be available throught itunes as I like to buy my books as downloads


2 Robin February 18, 2013 at 10:29 pm

Hi Nancy, Thanks for asking! From what I understand, it should be available through iTunes by March 1.


3 Nancy March 2, 2013 at 10:32 am

Hi Robin
Just wanted to let you know. I have been checking iTunes every day and it is still not available. Will keep checking as the recipes look amazing and I really would like the book


4 MizzB February 18, 2013 at 6:15 pm

Looks great. Hope I win a copy.


5 Robin February 18, 2013 at 10:29 pm

Thanks, MizzB. I hope you do too! :)


6 Lee Ann February 18, 2013 at 6:39 pm

I haven’t been able to get it at B&N yet, which makes me want it even more!


7 Robin February 18, 2013 at 10:30 pm

LeeAnn, It should be available at B&N very soon online and some of the stores. If you ask them to order it at a particular store, they will get it in for you. I hope you love it when you get it!


8 Barb Cooper February 18, 2013 at 8:26 pm

Thank you so much for doing this tour. I’m a fairly new Vegan and I’m only just now beginning to cook for myself –I’m always looking for inspiration and recipes. Speaking of which, I’m off to get your new book!


9 Robin February 18, 2013 at 10:31 pm

Thanks, Barb. Congrats on going vegan. I hope you enjoy my new book!


10 Vegan Aide March 1, 2013 at 7:54 pm

OMG — this is such a wonderful cookbook, Robin! That Thai Pesto is worth its weight in gold. Love the book and am really excited about giving away a copy. Thanks, Robin!


11 Robin March 2, 2013 at 9:36 am

Thanks so much, Vegan Aide. I’m so glad that you love NBU (and especially the Thai Pesto recipe!). I appreciate that you’re doing a giveaway, too!


12 Eva March 2, 2013 at 1:41 am

Ok, I’m going to buy it now. On kindle, because I can’t wait for it to get here to Australia!


13 Robin March 2, 2013 at 9:37 am

Eva, Thanks for buying Nut Butter Universe on Kindle. If you decide you want a paper copy of the book, you can get it (fairly quickly, no?) via Book Depository with free shipping:


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