One-Dish Vegan Is Here!

by Robin on September 10, 2013

in One-Dish Vegan

OneDishVegan launch Gary 004a

I’m very excited that my latest book, One-Dish Vegan, is now available on Amazon and wherever books are sold.  And as you can tell by the photo, Gary is thrilled about it, too!   One-Dish Vegan, contains 150 recipes that range from easy weeknight comfort food dishes to delicious meals that are special enough for company.

One-dish meals are some of my favorite ways to cook and serve food.  From soups and stews, to casseroles and main-dish salads, I like the idea of preparing something that includes all the components of the meal in one.  Many of these “one-dish” recipes are also “one-pot” recipes, making them especially easy to cook and serve.  Other recipes may take more than one pot to prepare, but the components are combined to be served as one-dish meals.  

 A complete revision of an earlier title, One-Dish Vegetarian Meals, the recipes have been updated and revised, and are now 100% vegan with icons for gluten-free and soy-free recipes, as well as the option to make many of the recipes oil-free. Many of the recipes were first published in my earlier books: The Vegetarian Chili Cookbook; Pasta for all Seasons; and Rice & Spice. In addition, One-Dish Vegan also contains many all-new recipes, such as Mac and Thai, Jamaican-Style Coconut Rice Bowl, and one of my favorites, Banh Mizza – a banh mi inspired pizza.

To celebrate the publication of One-Dish Vegan, I’d like to give you a brief tour of the book.  Here are the chapter titles with several recipes titles listed from each chapter, along with a few tester photos of some of the recipes:

SOUPS THAT MAKE A MEAL:

  • Chickpea Noodle Soup 
  • Caribbean Greens Soup
  • Mushroom and Quinoa Soup
  • Indonesian Noodle Soup with Tofu
  • My Thai Soup with Asparagus
  • Senegalese-Style Red Lentil Soup
  • Black Bean Soup with Kale and Sweet Potatoes
  • Lentil and Butternut Soup
  • Korean Hotpot

 

Jamaica-Style Coconut Rice Bowl

STOVETOP SIMMERS AND STEWS:

  • Black Bean Two-Tomato Stew with Quinoa
  • Japanese Vegetable Curry
  • Risotto Primavera
  • Indian-Spiced Risotto
  • Arroz Con Tempeh
  • Nigerian Black-Eyed Peas and Greens
  • Risotto with Artichokes and Mushrooms
  • French Lentils with Sweet Potatoes and Chard

 

Hot Salsa Pinto Beans and Rice

CHILI TODAY:

  • Garlic Lover’s Chili
  • Orange-Scented Chipotle Chili
  • Flaming Firehouse Chili
  • Blazing Bulgur Chili
  • Devil’s Food Chili
  • Texas Too-Hot Chili w/Cilantro Sour Cream
  • Beer Chaser Chili
  • Tequila Sundown Chili 

 

SAUTÉS AND STIR-FRIES:

  • Jamaican-Style Coconut Rice Bowl
  • Seitan and Asparagus with Tahini-Orange Sauce 
  • Black Beans & Quinoa with Shredded Vegetables
  • Thai Peanut Bowl with Tofu and Asparagus
  • Seitan-Mushroom Saute with Brandy Sauce
  • Tofu and Cauliflower Picatta Bowl
  • Lemony Quinoa with Spinach and Chickpeas
  • Szechwan Tempeh and Green Beans

Creamy Noodle Curry

PASTA PLUS:

  • Ziti with Arugula and Artichoke Pesto
  • One-Pot Cheesy Mac
  • Linguine with Red Lentil Sauce
  • Penne and Broccoli with Creamy Chickpea Sauce
  • Spinach Alfredo Linguine
  • Hoisin Tempeh Noodles
  • Sesame Soba with Tofu and Broccoli
  • Creamy Noodle Curry

 

OVEN TO TABLE:

  • Artichoke Spaghetti Pie
  • Frittata Puttanesca
  • Mac and Thai
  • Italian Deli Pizza
  • Cremini Butternut Lasagna
  • Spinach and Quinoa Tart
  • Chickpea Vegetable Pot Pie 
  • Southwestern Mac and Queso

Pesto Lasagna

 

MAIN-DISH SALADS:

  • Greek Gyros Salad
  • Antipasto Potato Salad
  • Smoky Chickpea Salad with Mango and Avocado
  • Quinoa and White Bean Salad with Watercress
  • Spicy Soba Salad with Cucumber and Edamame
  • Chilled Pasta Niçoise
  • Lime Vermicelli with Edamame and Green Papaya

 Greek Gyros Salad

If you enjoy the ease and convenience of preparing one-dish meals, then I hope you’ll love the recipes in One-Dish Vegan as much as I do!

 

 

{ 35 comments… read them below or add one }

1 Carolyn September 10, 2013 at 5:33 pm

So happy that this new book is Approved by Gary! And I am looking forward to trying some of those salad, stir-fries, and pasta dishes. Thanks for the tour, Robin!

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2 Robin September 10, 2013 at 6:56 pm

Thank you Carolyn. Yes, I’m glad the book is Gary-approved, as well!

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3 Carolyn September 10, 2013 at 7:00 pm

And since I commented an hour or so ago I received my shipping notice from amazon! My copy of One Dish Vegan should be delivered on Friday just in time for my weekend entertainment. Who says good things don’t happen on Friday the 13th, lol?

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4 Robin September 10, 2013 at 7:05 pm

Yay!

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5 Mary September 10, 2013 at 6:11 pm

Congratulations Robin!
Recipes and pics look yummy!
I’m expecting my copy on Thursday!

Mary

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6 Robin September 10, 2013 at 6:56 pm

Thanks, Mary. Hope you love it! :)

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7 Karen Faivre September 10, 2013 at 8:27 pm

Mine is on its way from Amazon. Everything sounds so delicious. Maybe I’ll try to cook my way through!

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8 Robin September 10, 2013 at 10:05 pm

Oh, a cook-through would be fun, Karen. Let me know if you do!

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9 Debbie September 10, 2013 at 8:58 pm

Hi Robin,

I’ve had this book in my Amazon.ca wishlist for awhile now. I’d like to purchase it as an e-book for my tablet but it says I still have to pre-order it. Just wondering if you have any thoughts about when it might be available as a Kindle purchase for .ca. Also, thanks for adding the options, especially the option of making many of the options fat free.

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10 Robin September 10, 2013 at 10:07 pm

Hi Debbie, I’m not sure about the Kindle version, Debbie, but I would think it would be available very soon.

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11 Debbie September 10, 2013 at 10:22 pm

Thanks very much Robin. I’ll keep an eye out for it.

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12 Carole September 10, 2013 at 9:49 pm

I’m sure I’ll be buying this one; my “One Dish Vegetarian” is falling apart, and has a big soy sauce spill on most of the pages!

Glad you kept the Beer Chaser Chili in the new book :-)

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13 Robin September 10, 2013 at 10:06 pm

Carole, if you like One-Dish Vegetarian, I think you’ll like One-Dish Vegan even more!

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14 Amanda September 10, 2013 at 10:44 pm

This book looks like it contains a lot of amazing recipes. Congratulations!

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15 Robin September 11, 2013 at 9:13 am

Thank you, Amanda.

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16 Carol and Francis September 10, 2013 at 11:10 pm

Big congratulations!!! Sound fantastic!

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17 Robin September 11, 2013 at 9:13 am

Thanks so much, Carol and Francis!

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18 kendy September 11, 2013 at 12:01 am

i can wait to get my pre-ordered copy!

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19 Robin September 11, 2013 at 9:13 am

Hope you love it, Kendy!

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20 Lyn September 11, 2013 at 9:53 am

My copy should be arriving today – I hated leaving the house this morning to go to work :( I’m sure I’ll be working through it recipe by recipe – everything you mentioned above looks amazing!

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21 Robin September 11, 2013 at 10:03 am

Thanks, Lyn. I hope you enjoy cooking your way through the recipes.

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22 Nezumi September 11, 2013 at 9:56 am

Gary gave his paw of approval! How can I resist? I love one pot recipes and these look really promising.
I’m keeping an eye out for the kindle version.

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23 Robin September 11, 2013 at 10:03 am

I was honored to get Gary’s paw of approval! I hope you like it too!

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24 Kathleen September 11, 2013 at 12:14 pm

I am still waiting for Amazon to even ship my pre-ordered copy! I ordered it back in May and Amazon’s website lists the status as Not Yet Shipped while the order page lists your book in stock. I emailed their customer service department, so hopefully that will get things moving …

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25 Robin September 11, 2013 at 12:23 pm

Hopefully Amazon will get your book out to you today.

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26 The Peace Patch September 11, 2013 at 9:10 pm

All those yumful recipes put me in a comfort food coma! The book looks fabulously delicious…congratulations!

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27 Robin September 11, 2013 at 10:06 pm

Thank you. It’s comfort food, for sure!

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28 Anne Regen September 11, 2013 at 9:50 pm

Robin, this book looks amazing !!! I can’t wait to get it.

Blessings, Anne

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29 Robin September 11, 2013 at 10:06 pm

Thank you, Anne.

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30 Susan September 12, 2013 at 8:56 pm

I am so excited for this book to arrive, ever since I first heard that you were doing this I have been waiting for it.
Tofu and Cauliflower Picatta Bowl…. OH MY GOD I WANT IT IN MY BELLEH NOW!
Sorry, I just get really excited about cauliflower and picatta.

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31 Robin September 12, 2013 at 10:20 pm

I know what you mean, Susan. I get excited about picatta and cauliflower too, so put them together and WOW!!!

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32 Ingrid from Sydney September 26, 2013 at 5:30 am

You are facilitating my vegan cookbook addiction! Can’t wait to buy this one, I love your cookbooks. They are my go-to cookbooks. Cheers, Ingrid

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33 Robin September 26, 2013 at 9:25 am

Thanks, Ingrid. I hope you enjoy One-Dish Vegan!

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34 Loving the Planet September 30, 2013 at 10:36 am

Hi… I am curious about your One Dish Vegan Cookbook… alot of Vegan Cookbooks use still white pasta’s, white rice, or they go onto the gluten free options which are still not great for the body… I have eat whole nourishing foods, so pasta is really out for me unless its seawood pasta, lasagna, I can’t make for myself anymore because I can’t do gluten and I can’t do even the brown rice pastas… So I guess I am looking for a cookbook that teaches me something new… and I am wondering if this is the cookbook. I have a Cafe and feel I am on some of the cutting edge ways to truly bring nourishing, healthy and nutritious food to us, so I was hoping your book might be one of these books I could get inspired by with new information and ideas??? Is your book this book? Much love and thank you for all that you do. Ubuntu… I am because of who we all are…

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35 Chessie September 30, 2013 at 2:47 pm

What a very handsome kitty! Oh, and what a beautiful cookbook, too! Your sample recipes sound and look great. Can’t wait to get the book.

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