Vegan Without Borders

Mango-Rice Verrines

September 16, 2014

I love the mango and coconut rice dessert served at Thai restaurants, as I was reminded when I saw an order of it being served at the next table during a recent Thai meal out with friends.  I rarely prepare it at home, either, since I only make dessert when company’s coming and I haven’t […]

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Vegan Without Borders – Today’s the Day!

September 9, 2014

Today is the day that my new book, Vegan Without Borders, officially hits the shelves and I couldn’t be more thrilled.  I don’t like to play favorites, but this book is forcing me to do so.  For one thing, it’s a gorgeous hardcover filled with gorgeous photos by the super-talented Sara Remington. For another, it’s  […]

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Pesto Pasta with Green Beans and Potatoes

August 28, 2014

Today is Jon’s birthday so naturally I’m making him a special birthday dinner.  This will actually be one of three special birthday dinners I’ll be making for him this week, but who’s counting! Tonight’s dinner is from the pages of my upcoming cookbook, Vegan Without Borders. The recipe is for Trofie alla Presto with Green […]

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Watermelon Paletas from Vegan Without Borders

August 18, 2014

In just three more weeks my new book, Vegan Without Borders, hits the shelves and I couldn’t be more excited. Vegan Without Borders is the culmination of my years of restaurant experience, family recipes, travels, and food writing. I feel like I’ve been doing research for this book for thirty years – ever since I […]

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Cookbook News

August 11, 2014

There’s a lot going on in the Robin Robertson world of cookbooks, so let’s start with an update on two updates! Several people have asked if the upcoming Hot Vegan and Nut Butter Cookbooks are the same as Vegan Fire and Spice and Nut Butter Universe. In a word, the answer is: YES!  In a […]

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Vegan Without Borders

April 17, 2014

I am beyond excited to announce my upcoming cookbook, due to hit the shelves in early September.  It’s called Vegan Without Borders and this hardcover full color book is truly a dream come true for me. Anyone who knows my work, knows that I’m crazy about international cuisines and I love the way vegan food […]

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